Patient Wolf Blackthorn Gin 500ml Brandy pear and nectarine on the

pear and nectarine on the nose

and Dolin Dry is widely regarded as the benchmark expression of the style — the dry Vermouth that serious bartenders and cocktail enthusiasts reach for first

underpinned by the depth of up to three years of larch-wood infusion

This exceptional non-vintage expression demonstrates Domaine Chandon's commitment to quality and consistency

Patient Wolf Blackthorn Gin 500ml Brandy pear and nectarine on theBright grapefruit and berries on the nose, leading to a palate filled with Sloe and light hint of spice before leading to herbaceous green juniper notes. The Blackthorn Gin is delicious just neat or on ice or with a dash of tonic or soda if you prefer a G&T.