New Park Brewing 'Nectar' Pale Ale HDI and poultry
Description
and poultry
delicious and quenching
The tradition of blending gin with bitters was first created by the British Royal Navy to balance out sweet and dry gins
This wine is made of 100% Ull de Llebre
New Park Brewing 'Nectar' Pale Ale HDI and poultryNectar is an American Pale Ale brewed with huge amounts of flaked wheat on top of a base of pilsner malt. We used Citra in the whirlpool and 100% Nectaron for the dry hop. Light and refreshing with flavors of cream of wheat followed by white peach, passionfruit, lychee, grapefruit, and lemon zest from the Nectaron. ABV: 5. 2%
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