MICRO BROCCOLI Edible Flowers The presence of natural fiber

The presence of natural fiber aids in digestion

with a nutritional boost of vitamins and immune-strengthening properties

Crisp and tender

these flowers contain flavonoids

MICRO BROCCOLI Edible Flowers The presence of natural fiberBroccoli is a member of the Brassica family, native to Italy, and closely related to cabbage. It is cultivated for its edible flower buds, similar to the artichoke. Mix it into salads or your favorite gnocchi or orecchiette pasta. Beyond its culinary uses, Micro Broccoli is rich in nutrients and compounds like sulforaphane, which may help reduce the risk of prostate, breast, and colon cancers when included as part of a balanced diet. FLAVOR Fresh