The Local Palate Magazine | Spring 2024 snacks Known as the gumbo of
Description
Known as the gumbo of the Bluegrass
"--Vivian Howard
with recipes like Cowboy Coffee Beef Rub
watermelon
The Local Palate Magazine | Spring 2024 snacks Known as the gumbo ofThis issue reveals the launch of two new columns we're excited to share. The first is a visual feast from Charleston based interior and architecture photographer, Molly Rose, called Best Seat in the House The second is from the ever thoughtful Lexington, Kentucky, chef Sam fore, who last fall opened her first brick and mortar spot, Tuk Tuk Snack Shop, which nods to her Sri Lankan roots and passion for hospitality." Erin Byers Murray, Editor in Chief
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